Despite it's humble beginning, Ngare Narok Meat Industries has become a household name with a clientele base that includes institutions of higher learning, popular eateries in Nairobi and its environs, as well as in the retail sector.
The factory has 28 employees. The number is expected to grow as the market and product demand grows.
"The growth has been gradual and we expect to enter into regional markets in the near future," Mwalili predicts.
The company is setting up a processing plant in Kikuyu. Mwalili says the facility is meant to satisfy the increasing demand for meat products in East Africa. "The plant will process sausages, smokies, burgers, meat balls, minced meat, ham among other products. This expansion will provide about 96 job opportunities directly and over 345 jobs indirectly," he adds.